作为中东及北非地区规模最大、最具影响力的行业平台，2026迪拜海湾食品制造展（Gulfood Manufacturing 2026）在迪拜世界贸易中心圆满落下帷幕。本届展会以“制造创新驱动食品安全”为核心，吸引了全球80多个国家的2500+展商与数万名专业观众。在群星闪耀的展馆中，位于M-G3展位的星湖伊品热度不断。现场客商云集、交流热烈，更促成了多项实质性合作。
依托全球领先的食品健康鲜味解决方案服务商定位，星湖伊品以硬核的产品矩阵与专业的技术服务，向全球客商展现了强大的品牌势能与产品实力。
聚焦健康与风味：玉米发酵物与酵母抽提物备受瞩目
面对中东市场对特色风味的强烈偏好，以及日益严苛的食品健康标准，企业急需在“清洁标签”与“鲜味口感”之间找到平衡。针对这一痛点，星湖伊品现场展示了玉米发酵物与酵母抽提物的天然创新组合方案。该方案凭借HALAL认证与清洁标签的双重优势，在满足当地法规门槛的同时，更能显著提升食品风味的层次感与醇厚底味，完美实现“减盐不减鲜”，助力客户轻松打造出更具市场竞争力的健康产品。
协同增效与降本：味精、I+G及增鲜味精矩阵出击
此外，食品工业与餐饮渠道对基础鲜味的稳定性与性价比始终有着极高要求，并不断寻求成本优化的新空间。为此，星湖伊品展出了以黄金产地玉米为原料的优质味精，凭借稳定的晶体品质与多目数规格矩阵，赢得现场客商的一致认同。为进一步满足行业的进阶需求，现场同步展出了I+G与增鲜味精产品，有效提升鲜味等级，切实帮助客户实现降本增效。
圆满收官：聚焦食品健康，共筑绿色未来
本次展会圆满收官，星湖伊品以中国制造品质夯实海外市场根基。展望未来，公司将继续围绕生物发酵和天然原料，持续探索鲜味科学的创新边界，为全球食品行业提供兼顾风味、成本与绿色可持续的系统方案。
在此，诚挚感谢每一位莅临指导的合作伙伴，我们下期再会！
As the largest and most influential industry platform in the Middle East and North Africa, the 2026 Dubai Gulfood Manufacturing successfully concluded at the Dubai World Trade Centre. Focusing on "Driving Food Safety Through Manufacturing Innovation," the exhibition attracted over 2,500 exhibitors from more than 80 countries and tens of thousands of trade visitors. Among the dazzling array of booths, Starlake Eppen at Booth M-G3 maintained high popularity. With a steady stream of buyers and lively exchanges on-site, we successfully secured several substantive cooperation agreements.
Leveraging its positioning as a leading global provider of savory solutions for food health, Starlake Eppen demonstrated strong brand momentum and product strength to global buyers through its robust product matrix and professional technical services.
Focusing on Health and Flavor: NatureNrich and Yeast Extract in the Spotlight
Facing a strong preference for signature Middle Eastern flavors, coupled with increasingly stringent food health standards, enterprises urgently need to strike a balance between "clean label" and "umami taste." Addressing these pain points, Starlake Eppen showcased the innovative natural combination of NatureNrich and Yeast Extract. With the dual advantages of HALAL certification and clean label attributes, this solution not only meets local regulatory thresholds, but also significantly enhances flavor layers and rich base notes, perfectly achieving "salt reduction without compromising umami," helping customers easily create more competitive healthy products.
Synergy and Cost Reduction: MSG, I+G, and MSG-Plus Matrix
Furthermore, the food industry and catering channels have consistently high demands for the stability and cost-effectiveness of basic umami, continuously seeking new space for cost optimization. To this end, Starlake Eppen presented premium MSG sourced from the Golden Corn Belt, earning unanimous recognition from on-site buyers with its stable crystal quality and comprehensive mesh specifications. To further meet the advanced needs of the industry, I+G and MSG-Plus were showcased on-site to effectively elevate the umami level and practically help customers achieve cost reduction and efficiency improvement.
Successful Conclusion: Focusing on Food Health, Building a Green Future Together
The exhibition concluded successfully, with Starlake Eppen solidifying its overseas market foundation through the quality of Made in China. Looking ahead, the company will continue to focus on bio-fermentation and natural ingredients, continuously exploring the innovative boundaries of umami science to provide the global food industry with systematic solutions that balance flavor, cost, and green sustainability.
We sincerely thank every partner who visited and guided us. See you next time!
